Join us for a cozy and indulgent Valentine's Day! Alongside our regular dinner menu, Chef Nicolas is preparing a variety of specials while Lead Bartender, Patrick, has crafted a Strawberry Spark cocktail special. Reservations are recommended for this special day!

Food specials include beer-braised short ribs, crab cakes, cajun shrimp cocktail, nduja risotto and chocolate fondant.

Make Reservations